health risks
What do these businesses and institutions have in common?
- Restaurant, food prep kitchens
- Food and beverage manufacturing
- Grocery stores
- Kennels, veterinary clinics, animal habits
- Schools, nurseries
- Hospitals, clinics, nursing homes
They all involve people / animals and health risks from bacteria, germs, mold, etc. The news regularly reports a foodborne illness or an outbreak of bacteria in a medical facility.
If marred floors and countertops go unnoticed, pollutants are trapped in cracks and micro-scratches. Too often these surfaces cannot be cleaned well enough, even with the best sanitizing and janitorial practices.
